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Frosted Red Velvet Cupcakes
Health Score 71
Frosted Red Velvet Cupcakes
Pop Tarts, 16 Pastries
Nutrition Facts
Serving Size: 2 Pastries
Nutrition Amount Per Serving % Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.0g 15%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 430.0mg 19%
Total Carbs 70.0g 25%
Fiber 1.0g 5%
Sugar 30.0g --
Protein 4.0g --
Vitamin A 0mcg --
Calcium 10mg 0%
Iron 1.4mg 8%
Potassium 130mg 2%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
71
Health Score
71
General Health
71
Men's Health
68
Diabetes
71
Women's Health
66
Heart Health
Pregnancy & Maternity
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Corn Syrup, Sugar, High Fructose Corn Syrup, Soybean and Palm Oil (with TBHQ for Freshness), Dextrose, Contains 2% or Less of Cocoa Processed with Alkali, Modified Corn Starch, Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Cornstarch, Sodium Stearoyl Lactylate, Gelatin, Color Added, Red 40, Yellow Corn Flour, Palm Oil, Soy Lecithin, Natural and Artificial Flavors (Contains Milk), Xanthan Gum.
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